Strong on flavour!
Manuka honey is famous for its strong herbaceous flavour and earthy aroma. It is perfect for people who enjoy their honeys on the stronger side.
Mossop’s Manuka Honey is sourced from the pristine fields and valleys of New Zealand. Mossop’s uses a unique processing technique that makes them different from other honey producers. They use a natural granulation method that keeps the natural properties and flavours of honey intact.
Mossop’s also do not over stir their honey during the creaming process to avoid the possibility of adding moisture to their honeys. Excessive moisture can affect the storing ability of honey and therefore its natural flavours and aromas. This unique processing method gives Mossop’s honey a unique texture that is different from other creamed honeys.
Experience the natural flavours and aromas of Mossop’s Manuka Honey.
