Add a tangy eastern touch to your Asian inspired meals with 5 spice
Classic 5 spice has been used for decades in Asian cooking particularly in pork stew and some vegetable dishes. You can add 5 spice to duck and variety of stir-fried vegetables or even marinades for pork, chicken or seafood.
Food matches:
-Pork, Chicken, Seafood
-Marinades
-Duck and vegetable stir fry
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