Swisse Ultiboost Vitamin C + Manuka Honey Chewable Tablets provide a delicious way to support immune health and general wellbeing. Combining high-strength vitamin C with New Zealand Manuka honey, this premium formula helps reduce the severity and duration of common cold symptoms while providing antioxidant support to help protect body cells from free radical damage.
With a naturally refreshing honey and lemon flavour, these chewable tablets offer a convenient alternative to traditional supplements. Manuka honey, known for its naturally occurring antioxidant compounds, complements vitamin C to support your body’s natural defences and everyday wellness.
Helps reduce the duration and severity of common cold symptoms, including sore throat, blocked or runny nose, dry cough, and mucus congestion
Supports healthy immune system function
Provides antioxidant support to help reduce free radical damage to body cells
Supports general health and wellbeing
Helps support connective tissue production
Natural honey and lemon flavoured chewable tablets for easy daily use
Teenage Dosage (13–17 years):
Chew 2 tablets daily.
Adult Dosage:
Chew 2 tablets daily.
Take during or immediately after a meal, or as directed by a healthcare professional.
Do not swallow whole.
Warnings:
Vitamin supplements should not replace a balanced diet.
If symptoms persist, consult your healthcare professional.
Contains honey.
Not suitable for infants under 12 months of age.
Not recommended for children under 2 years of age without medical advice.
Contains gluten, sucralose, and sulfites.
Supplements may only assist when dietary intake is inadequate.
Storage:
Store below 25°C in a cool, dry place. Do not use if the cap seal is broken.
No added lactose, yeast, egg, soy, artificial colours, or artificial flavours. Suitable for vegetarians. Contains gluten, honey, sucralose, and sulfites.
Each chewable tablet contains:
Manuka Honey (Honey) – 100 mg
Acerola (Malpighia glabra extract 20 mg) – equivalent to fresh fruit 250 mg
Vitamin C (ascorbic acid) – 200 mg
Vitamin C (from calcium ascorbate dihydrate) – 135 mg
Vitamin C (from sodium ascorbate) – 165 mg
Total Vitamin C: 500 mg
